Menus – The East Pole

offered a la carte in addition to our general dining menu

Thanksgiving Specials

Housemade Tortelloni

wild mushroom, roasted chestnut, truffle cream

Celery Root Pot Pie

gruyere, black garlic, tarragon

Cider Brined Goffle Farms Turkey

confit turkey hash, root vegetable stack, crispy sage

Roasted Brussel Sprouts

black garlic

Cornbread Sausage Stuffing

vegetarian upon request

Mashed Yukon Gold Potatoes

roasted garlic & chives

Spiced Ginger Cranberry Sauce

Seasonal Pies

Brown Butter Pumpkin & Salted Caramel Apple

offered a la carte in addition to our general dining menu

Christmas Eve Specials

Baked Kunik

pate feuilletee & dried apricot

Long Island Lemon Dover Sole

roasted market vegetables & lemon caper brown butter sauce

Sticky Toffee Bread Pudding

offered a la carte in addition to our general dining menu

New Years Eve Specials

Hamachi Crudo

fennel, chili, lemon creme fraiche, osetra caviar

Housemade Tortelloni

wild mushroom, roasted chestnut, truffle cream

Land & Sea Duo

Braised Short Rib and truffle polenta & Pan Seared Scallop and parsnip puree and osetra cavier

Sticky Toffee Bread Pudding

Dinner

Snacks

Tiger Shrimp Toast

$26

sweet thai chili sauce, herb salad

Duck Confit Croquettes

$28

fois gras, honey lavender, mustard seed aioli

Grilled Cheese

$15

vermont cheddar, branston spread

Spiced Lamb Skewer

$21

tzatziki, piquillo pepper sauce

Jonah Crab Gratin

$24

spring leeks, grilled sourdough

Edamame Hummus

$21

market vegetable crudite & flatbread

Dinner

Starters

Oysters On The Half Shell

$24 / $48

champagne mignonette Little Ram & Peeko Oysters - North Fork, New York

Sea Bass Ceviche

$26

coconut, avocado, jalapeno, plantain chips

Fried Montauk Squid

$26

lemon, jalapeno, shishito aioli

Faroe Island Salmon Tartare

$26

lemon zest, crispy shallot, calabrian chili, avocado wasabi

Gochujang Steak Tartare

$29

asian pear, quail egg, shrimp chip

Kuri Squash Soup

$29

poached maine lobster, madras sabayon

Burrata Crostini

$29

roasted mission figs, honeynut squash, balsamic glaze

Local Market Greens

$22

shaved root vegetables, sesame brittle, carrot ginger vinaigrette

Kale Caesar Salad

$24

anchovy, croutons, bacon, organic egg

Dinner

Mains

The East Pole Macro Bowl

$35

brown sushi rice, miso black eyed peas, braised cabbage, kabocha, avocado, tahini

Faroe Island Salmon

$48

jerusalem artichoke hash, grilled cipollini onion, black garlic

Grilled Dorada

$52

local market vegetables, salsa verde

Skate Milanese

$52

baby arugula, heirloom cherry tomato, brown butter vinaigrette

Truffle Pappardelle

$41

red wine braised short rib ragu, parmesan

Hen of the Woods Risotto

$41

roasted fennel, green onion, anise butter

Goffle Road Farm Chicken

$42

castelfranco radicchio, Rhode Island mushroom ragu

Grilled Heritage Pork Chop

$62

braised endive, smoked bacon, cherry pepper emulsion

Double Burger

$34

thick cut bacon, Vermont cheddar, secret sauce, challah bun, fries

Black Angus NY Strip Steak

$65

roasted local squash, wild mushroom, new potatoes, truffle butter

Dinner

Sides

Parmesan Truffle Fries

$15

Roasted Shishito Peppers

$15

Sauteed Local Spinach

$15

Carrots & Honey Espelette

$15

Advisory:

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Brunch

Snacks

Oysters on the Half Shell

$24 / $48

champagne mignonnette Little Ram & Peeko Oysters - North Fork, New York

Grilled Cheese

$15

vermont cheddar, branston spread

Spiced Lamb Skewer

$21

tzatziki, piquillo pepper sauce

Jonah Crab Gratin

$24

spring leeks, grilled sourdough

Edamame Hummus

$21

market vegetable crudite & flatbread

Brunch

Starters

Fresh Baked Pumpkin Bread

$15

maple cinnamon butter

Seasonal Fruit Plate

$15

honey comb, bee pollen

Blue Spirulina Chia Pudding

$22

coconut yogurt, organic granola, fresh berries

Smoked Salmon Tartine

$20

mascarpone, red onion, fried capers, dill

Brunch

Mains

French Omlette

$24

local spinach, gruyere, truffle

Huevos Rancheros

$25

sunny side eggs, house made tortillas, black beans

Eggs Benedict

$27

thick cut bacon, english muffin, home fries, hollandaise

Egg White Frittata

$25

market vegetables, Vermont cheddar

Brioche French Toast

$22

seasonal berries, Vermont maple syrup

Shakshuka

$33

lamb merguez, San Marzano tomato, poached egg, grilled challah

The East Pole Macro Bowl

$35

brown sushi rice, miso black eyed peas, braised cabbage, avocado, tahini

Tomato Soup & Grilled Cheese

$26

parmesan crisps

Kale Caesar Salad

$24

anchovy, croutons, bacon, organic egg Add Grilled Chicken or Smoked Salmon $12

Avocado Toast

$24

six minute eggs, radishes, cilantro

Double Burger

$34

thick cut bacon, Vermont cheddar, secret sauce, challah bun, fries

Truffle Pappardelle

$41

red wine braised short rib ragu, parmesan

Brunch

Sides

Thick Cut Bacon

$12

Home Fries

$12

Sourdough Toast & Jams

$12

Brunch

Day Off Drinks

Mimosa

$18

Seasonal Bellini

$18

Bloody Mary

$18

red tomato, horseradish, worcestershire

Sunny Mary

$18

yellow tomato & bell pepper, citrus, horseradish

Aperol Highball

$19

Aperol, Bergamot, Lemon, Blood Orange, Seltzer

Aperitivo Spritz

$20

Peach, Mint, Herbal Amaro, Lemon, Prosecco

Carajillo

$20

Espresso, Vanilla, Amaro Nonino

Cold Pressed Green Juice

$12

tuscan kale, ginger, orange, lemon, honey

Kombucha Fizz

$12

Ginger Lemon Kombucha, OJ, Grapefruit, Lemon

Brunch

Specialty Lattes

Matcha Oat Latte

Coconut Milk Latte

Honey Espresso Cold Foam

Iced Vanilla Chai Latte

Lunch

Snacks

Oysters on the Half Shell

$24 / $48

champagne mignonnette Little Ram & Peeko Oysters - North Fork, NY

Grilled Cheese

$15

vermont cheddar, branston spread Add Tomato Soup $11

Spiced Lamb Skewer

$21

tzatziki, piquillo pepper sauce

House Smoked Salmon Tartine

$23

mascarpone, red onion, fried capers, dill

Edamame Hummus

$21

market vegetable crudite & flatbread

Lunch

Starters

Jonah Crab Gratin

$24

spring leeks, gruyere, grilled sourdough

Burrata Crostini

$29

roasted mission figs, honeynut squash, balsamic glaze

Sea Bass Ceviche

$26

coconut, avocado, jalapeno, plantain chips

Faroe Island Salmon Tartare

$29

lemon zest, crispy shallot, calabrian chili, avocado wasabi

Gochujang Steak Tartare

$29

asian pear, quail egg, shrimp chip

Lunch

Mains

French Omlette

$24

local spinach, gruyere, truffle

Eggs Benedict

$27

thick cut bacon, english muffin, home fries, hollandaise

Huevos Rancheros

$25

sunny side eggs, house made tortillas, black beans

Shakshuka

$33

lamb merguez, San Marzano tomato, poached egg, grilled challah

Skate Milanese Sandwich

$34

red cabbage slaw, sriracha tartare sauce, potato onion roll

The East Pole Macro Bowl

$35

brown sushi rice, miso black eyed peas, braised cabbage, avocado, tahini

Kale Caesar Salad

$24

anchovy, croutons, bacon, organic egg Add Grilled Chicken or Smoked Salmon $12

Truffle Pappardelle

$41

red wine braised short rib ragu, parmesan

Double Burger

$34

thick cut bacon, Vermont cheddar, secret sauce, challah bun, fries

Grilled Dorada

$52

local market vegetables, herb salsa verde

Steak Frites

$58

grilled black angus skirt steak, chimichurri, french fries

Lunch

Sides

Parmesan Truffle Fries

$15

Blistered Shishito Peppers

$15

Local Sauteed Spinach

$15

Lunch

Sweets

Fresh Baked Pumpkin Bread

$15

maple cinnamon butter

Seasonal Fruit Plate

$15

honey comb, bee pollen

Brioche French Toast

$22

fresh berries, maple syrup

Lunch

Day Off Drinks

Mimosa

$18

Seasonal Bellini

$18

Bloody Mary

$18

red tomato, horseradish, worcestershire

Sunny Mary

$18

yellow tomato & bell pepper, citrus, horseradish

Morning Dew

$19

Gin, Matcha, St. Germaine, Lime

Aperitivo Spritz

$20

Peach, Mint, Herbal Amaro, Lemon, Prosecco

Carajillo

$20

Espresso, Vanilla, Amaro Nonino

Cold Pressed Green Juice

$12

tuscan kale, ginger, orange, lemon, honey

Kombucha Fizz

$12

Ginger Lemon Kombucha, OJ, Grapefruit, Lemon

Lunch

Specialty Lattes

Matcha Oat Latte

Coconut Milk Latte

Honey Espresso Cold Foam

Iced Vanilla Chai Latte

Fall

Signature Cocktails

East Pole Manhattan

$20

rye, averna amaro, cherry heering, cranberry bitters

Apricot Old Fashioned

$20

bourbon, granola amaro, apricot, brown sugar, bitters

Rose Vesper

$20

vodka, gin, portuguese rose vermouth, rockey's botanical

Lychee Martini

$20

vodka, sake, lychee, elderflower, yuzu

Spring Sour

$20

tequila blanco, lemongrass sochu, tarragon, lime, botanicals

Cucumber Gimlet

$20

gin, cucumber, lime, mint, lion's mane, calamansi

Flying Wasp

$20

black tea infused vodka, lemon, sugar

Citrus & Smoke

$20

grilled pineapple & jalapeño infused mezcal, lime, agave, pineapple

Mango Daiquiri

$20

citrus & cinnamon infused rum, amaro montenegro, mango, lime

Vanilla Espresso Martini

$20

vanilla infused vodka, blueberry amaro, espresso, lemon twist

Fall

Signature Cocktails

East Pole Manhattan

$20

rye, averna amaro, cherry heering, cranberry bitters

Fig Old Fashioned

$20

bourbon, orange amaro, fig, brown sugar, habanero bitters

Sazerac*

$20

rye, apple brandy, creme de cacao, herbal amaro, absinthe

Lychee Martini

$20

vodka, sake, lychee, elderflower, yuzu

Pear Ginger Margarita

$20

tequila blanco, barrow's intense ginger, all spice, pear, lime

Blood Orange Gimlet

$20

gin, blood orange aperitif, lime, green cardamom, turmeric

Flying Wasp

$20

black tea infused vodka, lemon, sugar

Citrus & Smoke

$20

grilled pineapple & jalapeño infused mezcal, lime, agave, pineapple

Havana Sunset

$20

amber rum, amaro nonino, banane du bresil, lemon, mint

Vanilla Espresso Martini

$20

vanilla infused vodka, blueberry amaro, espresso, lemon twist

Zero Proof

Cucumber Refresher

$16

aplos ease, cucumber, mint, lime, seltzer

Not Aperol Spritz

$16

NA Villa Amera Aperitif, NA Sparkling Wine, seltzer

Pear Smash

$16

aplos arise, pear, lemon, ginger, mint, seltzer

Mockarita

$16

aplos arise, blood orange, lime, agave

Cafe Martini

$16

aplos ease, espresso, coconut, brown sugar

Desserts

Seasonal Pie

$17

from 4&20 Blackbirds in Brooklyn, NY

Passionfruit Mousse

$17

dark chocolate touille, fresh blackberries, bee pollen

Warm Chocolate Tart

$17

raspberry coulis, creme anglaise, toasted almonds

Affogato

$15

vanilla bean gelato, frangelico, whipped cream, espresso

Fresh Berries

$10

whipped cream, mint

Gelato & Sorbet

$3 / $6 / $9

vanilla bean, dark chocolate chip, hazelnut crunch lemon, mango

Night Caps

Vanilla Espresso Martini

$20

vanilla infused vodka, blueberry amaro, espresso, lemon twist

Jasmine Side Car

$20

cognac, cointreau, jasmine chartreuse, lemon, vanilla

Zero Proof Cafe Martini

$17

aplos ease, espresso, coconut, brown sugar

Wine List

Sparkling

Prosecco

$18 / $87

Ca' Furlan, Veneto, ITA

Champagne

$32 / $157

Moet & Chandon, Epernay, FRA

Rose Prosecco

$20 / $99

Sanfeletto, Veneto, ITA

Rose Pet-Nat

$99

Old Sound Vineyard, Mattituck, NY

N/A Sparkling Blanc

$18 / $87

Wolffer Estate, Sagaponack, NY

Rose & Skin Contact

Rose

$19 / $92

Old Sound Vineyard, Mattituck, NY

Rose

$102

Domaine Laroche, Provence, FRA

Pinot Grigio Ramato

$19 / $92

Channing Daughters, North Fork, NY

White Wine

Light & Dry

Pinot Grigio

$18 / $87

Tenuta Mosole, Veneto, ITA

Vermentino

$92

Mora & Memo, Sardinia, ITA

Vouvray

$99

Florent Cosme, Loire Valley, FRA

Albarino

$99

Luz de Faro, Galacia, SPA

Etna Bianco

$102

Alta Mora, Sicily, ITA

Crisp & Clean

Sauvignon Blanc

$19 / $92

Channing Daughters, North Fork, NY

Sancerre

$22 / $107

Daniel Reverdy, Loire Valley, FRA

Gavi di Gavi

$109

Marchese Luca Spinola, Tassarolo, ITA

Chenin Blanc

$99

Les Rocher des Violettes, Loire Valley, FRA

Arneis

$109

Cascina Luisin, Roero, ITA

Rich & Round

Chardonnay

$19 / $92

Old Sound Vineyard, Mattituck, NY

White Barolo

$109

Elvio Cogno, Piedmont, ITA

Godello

$109

Raul Perez, Bierzo, SPA

Pouilly-Fuisse

$119

Domaine Romanin, Fuisse, FRA

White Burgundy

$23 / $115

Damien Martin, Macon Verze, FRA

Verdejo

$145

Belondrade y Lurton, Rueda, SPA

Chablis Premier Cru

$195

Domaine Laroche, Les Vaudevey, FRA

Mersault

$225

Christian Bellang, Mersault, FRA

Red Wine

Pinot Noir

$19 / $92

Comtesse Marion, Languedoc, FRA

Ken Wright

$119

Willamette Valley, OR

Cotes de Beaune

$135

Domaine Billard, Bourgogne, FRA

Volnay

$195

Francois Buffet, Bourgogne, FRA

Chilled Red

Garnatxa

$20 / $99

Can Sumoi, Catalunya, SPA

Gamay

$99

Domaine de Fa, Beaujolais, FRA

Fruit Forward

Montepulciano

$18 / $87

Coste Di Brenta, Abruzzo, ITA

Chianti Classico

$99

Montecalvi, Tuscany, ITA

Super Tuscan

$99

Castella di Volpaia, Chianti, ITA

Rosso di Montalcino

$119

Cassa della Cerbaie, Tuscany, ITA

Cros Hermitage

$109

Dom des Lises, Northern Rhone, FRA

Corsican Rouge

$195

Vaccelli, Ajaccio, FRA

Earth, Oak & Spice

Cabernet Franc

$19 / $92

Old Sound Vineyard, Mattituck, NY

Rioja Crianza

$19 / $92

Milenrama, Rioja, SPA

Chinon Cab Franc

$109

Philippe Alliet, Chinon, FRA

Etna Rosso

$99

Murgo, Sicily, ITA

Gigondas

$119

Dom de Cayron, Rhone Valley, FRA

Valpolicella Ripasso

$145

Bertani, Verona, ITA

Big & Bold

Cabernet Sauvignon

$20 / $99

Bench, Sonoma County, CA

Bordeaux

$102

Saint Emilion, Bordeaux, FRA

Barolo

$145

Fratelli Revello, Piedmont, ITA

Brunello di Montalcino

$225

Il Cocco, Tuscany, ITA

Cabernet Sauvignon

$147

Peterson, Sonoma, CA

Bordeaux

$160

POV, Robert Sinskey, Napa Valley, CA

Chateauneuf du Pape

$162

Roger Perrin, Rhone Valley, FRA

Cabernet Sauvignon

$299

Caymus Vineyards, Napa Valley, CA